Blog posts related to Ontario
How does Coca-Cola integrate sustainability into their operations? For several years its facility in Brampton, Ontario, one of its largest in North America, has been transforming its manufacturing and distribution to save energy, reduce carbon footprint, water usage, and material usage. In this case study we look at the goals, implementation, and progress of the programs put in place by this $20 billion food and beverage giant.
Unilever is the top Food & Beverage company on the Dow Jones Sustainability Index. Through Bullfrog Power, Unilever recently became the largest commercial purchaser of renewable energy in Canada at 59,000 MWh per year. What is Unilever’s sustainability strategy and why do they do it? To find out, I took a tour of their Brampton plant and talked to John Coyne, Vice President and General Counsel of Unilever Canada.
Leading business schools in Canada and around the world are adding sustainability to their required MBA curricula. Oxford in the U.K., INSEAD in France, and York University in Canada are some of the business schools with required courses in sustainability. This can be seen as an indicator that sustainability has become a core business competency needed to effectively compete in today’s and tomorrow’s environments.
Solar and other renewable energy projects are going strong all over Ontario driven by the province’s Feed-In Tariff program. Businesses, communities, and homes are going green and earning income at the same time. As the FIT program passes its one year mark, I look at some of the experiences accrued so far.
Workshop: Sharpen and refine your sustainability influencing skills. Feb 16, 2012. Toronto. Details
